Christmas night

While Sarah made cornbread and braised greens for our rib dinner at TRoys. I helped entertain the kids.
The following tattoos are the result

Our dinner started with an arugula salad with grapefruit, orange and shrimp on top. We then moved onto delicious ribs , corn/avocado salad, cornbread, roasted carrots, and braised greens. It was then all finished with a gingerbread trifle, yum.

We also introduced our hosts to our holiday tradition of crackers, and of course the accompaning party hats

Merry Christmas all. Hopefully it won't be next year before the next post

Rob